Guilt-free cookies for the win! The trick to keeping these chewy, flavorful cookies moist is the low-and-slow baking—45 minutes at 275°F—which keeps them from drying out. Serve these delicious bites to guests, but make sure to put a few aside for yourself.
REVIEW: "Just pulled these out of the oven, they smelled so delicious cooking. I couldn't wait for them to cool...had to have a bite."
Full Recipe: http://bit.ly/2tO5cLr
recipes Chewy Lemon-Oatmeal Cookies | Forks Over Knives | |
| 192 Likes | 192 Dislikes |
| 7,051 views views | 78.1K followers |
| How-to & Style | Upload TimePublished on 26 Jun 2017 |
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